CHEF’S NOTES cool, crisp and refreshing, our turkish yogurt dip is similar to tzatziki but even more flavorful thanks to a mezeh staple, crumbled feta! our chefs hand blend our greek yogurt with briny feta, lemon juice, fresh dill, garlic, and salt and pepper.  […]

CHEF’S NOTES a fresh blend of some of the mediterranean’s best ingredients – sundried tomatoes combined with fresh tomatoes, cucumbers, tangy olives, cilantro and lemon juice. NUTRITION FACTS serving size 1.5 oz calories 17 cal total fat 1 g […]

CHEF’S NOTES this light and refreshing salad highlights the chickpea itself, no blending or grinding necessary (sorry hummus and falafel!).  this vegan topping is created by tossing chickpeas, hand cut peppers, onions, cucumbers, […]

CHEF’S NOTES our chefs handcut turnips, quickly boil them with red beets to give them their vibrant color, then add a blend of middle eastern spices and vinegar. this bright, zingy topping is one of mezeh’s most popular pickles!  NUTRITION FACTS […]