our chefs add a mediterranean flair to pearl couscous by dressing it with 100% olive oil and white vinegar and infuse it with ground cumin and turmeric. then diced red peppers, green onions and zante currants are thrown in to add a touch of sweetness and crunch.
serving size | 2.5 oz |
calories | 284 cal |
total fat | 5 g |
saturated fat | 1 g |
cholesterol | 0 mg |
sodium | 400 mg |
total carbohydrates | 50 g |
dietary fiber | 4 g |
protein | 8 g |